
Navarra promotes the creation of healthy and sustainable food from vegetable proteins
A consortium led by the AN Group, together with companies and entities from the region such as Sanygran, Nucaps and CNTA, is making progress in
A consortium led by the AN Group, together with companies and entities from the region such as Sanygran, Nucaps and CNTA, is making progress in
The Navarre factory, which employs 70 people, exceeded 100,000 tonnes of production last year, while its commercial distribution network exceeded twenty markets around the world.
The agri-food company, which specialises in pre-cooked food and offal and employs around thirty people, plans to recruit ten more workers “over the next few
In addition, the World’s Best Olive Oils (WBOO) 2023/2024 ranking has placed the Fontellas-based company as the second best mill in the world in the
The acquired company was in insolvency proceedings in the commercial court of Castellón and the Navarrese offer coexisted with the option of an English fund.
The investment will significantly enhance the company’s existing capabilities, enabling it to expand its operations as well as strengthen its marketing strategies and product expansion.
The operation, which has been developed over the last year, coincides with the announcement of the IPO of Above Food Corp, an international leader in
The National Centre for Food Technology and Safety is moving forward in the process of integration with the Riojan technology centre FUDin, which began just
The Navarrese start-up specialising in the development and production of natural functional ingredients from vegetable by-products recently obtained the IFS quality certificate. A seal that,
The project, declared by the Government of Navarre as an “investment of foral interest”, aims to expand and improve the company’s current capacities. To this